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Cheese by Weight

Cornwall has fantastic independent cheese producers, from the world famous Yarg made at Lynher Dairy Stithians, to Trevor and Julies St Gluvias made in Ponsanooth, we try very hard to source the best selection of Cornish cheese around.

    Applewood Smoked Cornish (200g)

     

    A wonderful farmhouse Cornish cheddar smoked in St Mawes.

    £4.60
     

    Cheddar – Cornish Davidstow

    A wonderfully flavorsome cheddar cheese made on the North Coast of Cornwall

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    Cornish Brie (200g)

    £3.20
     

    Cornish Blue (200g)

    Vegetarian & Pasteurised

    A gorgonzola style texture with a soft creamy centre made from pasteurised milk. Award winning Cornish Blue Cheese made on the moors at Minnions.

    £4.40
     

    Goat – Nanny (200g)

    Delicious hard blue goats cheese

    £6.00
     

    Goat – Rachel Unpasturised (200g)

    Semi-hard goats cheese with a washed rind and a sweet medium flavour

    £6.80
     

    Gouda Cornish (200g)

    A Continental style cheese made by the Speiring family on the Tolvan Farm, Lanreath.  Made from milk from their own cows.  Particularly great in sandwiches and as an addition to any cheese board.

    £5.00
     

    Helford Blue Cornish (200g)

    Vegetarian & Pasteurised

    This cheese is made from milk from a herd of Holstein Friesian in a creamery high above the Helford River. Helford Blue is soft, creamy yet full of flavour. Mould forms on the outside giving a greyish blue rind.

    £5.40
     

    Stilton Cropwell Bishop (200g)

    £5.10
     

    Yarg Cornish (200g)

    The famous Cornish Yarg – smooth and creamy

    £5.00
     
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